Name: Knickerbocker Martini
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 52.5 ml Gin (classic dry); 22.5 ml Vermouth dry; 15 ml Vermouth sweet

Serve in a

Martini glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

oz ml cl shot part	Rutte Dry Gin
oz ml cl shot part	Noilly Prat Extra Dry
oz ml cl shot part	Martini Rosso vermouth

Comment:

Aromatic vermouth dominates this flavoursome Martini variant.

About:

This cocktail first appears in Harry Craddock's 1930 The Savoy Cocktail Book. For the full story see our Knickerbocker Cocktails page.

Makes a minimum of 13 cocktails.

Rutte Dry Gin

£33.95

£2.54/cocktail, makes 13

Martini Rosso vermouth

£8.95

£0.17/cocktail, makes 50

* This list may not include all required ingredients. Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Knickerbocker Special

Knickerbocker Martini

Ingredients

Barware

Flavour Profile

Nutrition

Styles & Flavours

Bartender

Serve in a

Garnish:

How to make:

Comment:

About:

Knickerbocker Martini

Ingredients

Barware

Flavour Profile

Nutrition

Styles & Flavours

Bartender

Serve in a

Garnish:

How to make:

Comment:

About:

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