Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Absinthe glass or old-fashioned glass
| 45 ml | The Kraken Black (40%) |
| 5 ml | Heering Cherry Liqueur |
| 7.5 ml | Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water) |
| 90 ml | Angostura Cocoa Bitters |
| 180 ml | Angostura Aromatic Bitters |