This is a community recipe contributed by Tor Pedersen.
Community recipes are not tested or verified by Difford’s Guide.
Published on 12th of February 2022
Serve in a Double old-fashioned
| 15 ml | Smith & Cross Pot Still Jamaican rum |
| 45 ml | Caribbean blended rum aged 3-5 years |
| 15 ml | Monin Cinnamon Syrup |
| 15 ml | Lemon juice (freshly squeezed) |
| 1 dash | Angostura Aromatic Bitters |
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