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Community recipe contributed by

Brian Wixom

This recipe has not been tested or verified by Difford’s Guide.

Published on 17th of February 2022

Julia Gulia

Glassware

Serve in a Margarita glass

Ingredients
45 ml Hayman's London Dry Gin
22.5 ml Elderflower liqueur
10 ml Luxardo Apricot Albicocca Liqueur
22.5 ml Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix)
22.5 ml Lime juice (freshly squeezed)
7.5 ml Lemon juice (freshly squeezed)

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$4.22 per cocktail*

Makes a minimum of 8.5 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.