This is a community recipe contributed by Rasmus Christensen.
Community recipes are not tested or verified by Difford’s Guide.
Published on 17th of February 2022
Serve in an Old-fashioned glass
| 60 ml | Calle 23 Reposado |
| 7.5 ml | Tempus Fugit Crème de Cacao à la Vanille |
| 7.5 ml | Agave syrup (agave nectar) |
| 3 dash | Orange Bitters by Angostura |
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