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Community recipe contributed by

John Bertram

This recipe has not been tested or verified by Difford’s Guide.

Published on 25th of February 2022

Hadouken

Glassware

Serve in a Coupe glass

Ingredients
45 ml Fireball Cinnamon Whisky Liqueur
15 ml Strucchi Dry Vermouth
15 ml Strucchi Rosso Vermouth
15 ml Fee Brothers Cherry bitters

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