This is a community recipe contributed by Jordi Fernández.
Community recipes are not tested or verified by Difford’s Guide.
Published on 3rd of March 2022
Serve in a Coupe glass
| 25 ml | Coconut milk |
| 15 ml | Galliano Espresso Coffee liqueur |
| 35 ml | Absolut Vanilia Vodka |
| 25 ml | Mozart Dark Chocolate liqueur |
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