Serve in aCoupe glass
Lemon zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|2 fl oz||Dewar's 12 Year Old Scotch whisky|
|1 1/2 fl oz||Pineapple juice (fresh pressed)|
|1/4 fl oz||Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)|
|1/6 fl oz||La Fée Parisienne absinthe|
|4 drop||Difford's Daiquiri Bitters (optional)|
Read about cocktail measures and measuring.
Absinthe and pineapple come through first, with Scotch last. A great medley of flavours.
There are approximately 200 calories in one serving of Linstead.