Liquorice Whisky Sour

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 215 calories in one serving of Liquorice Whisky Sour.

Bartender

Liquorice Whisky Sour image

Serve in an

Old-fashioned glass

Garnish:

Dust with grated liquorice

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

2 fl oz Dewar's 12 Year Old Scotch whisky
1/4 fl oz Liquorice liqueur
1 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Giffard Sugar Cane Syrup
1/2 fl oz Pasteurised egg white
1 dash Angostura Aromatic Bitters
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Review:

Liquorice dramatically changes the classic Sour, working harmoniously with the Scotch. I have also tried with bourbon and the result is not nearly so pleasing.

History:

Created in 2006 by Tony Conigliaro at Shochu Lounge, London, England.

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