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This is a community recipe contributed by Henry Pimm-Smith.
Community recipes are not tested or verified by Difford’s Guide.
Published on 22nd of March 2022
Serve in an Old-fashioned glass
| 1 dash | Angostura Aromatic Bitters |
| 55 ml | Disaronno amaretto |
| 25 ml | Lemon juice (freshly squeezed) |
| 30 ml | Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer |
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