Orange zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
|1 2/3 fl oz||Bacardi Gran Reserva Diez|
|2/3 fl oz||Dubonnet/French rouge aromatised wine|
|1/2 fl oz||Italian red bitter liqueur|
Read about cocktail measures and measuring.
Vinous bittersweet vanilla massaged oak rum.
Adapted from a recipe created by Mark Huang of Taiwan while competing in the "Gentleman's Drinks & Fancy Tipples" round in Diageo's World Class Global competition in 2011. Mark won the round with this cocktail which was originally made with Zacapa 23 rum, hence the name for this riff on a classic Negroni.
One serving of Zegroni contains 122 calories.