This is a community recipe contributed by Kevin Goodman.
Community recipes are not tested or verified by Difford’s Guide.
Published on 6th of April 2022
Serve in a Collins glass
| 45 ml | Straight rye whiskey (100 proof /50% alc./vol.) |
| 15 ml | Pecan liqueur |
| 15 ml | Spiced Pear liqueur |
| 22.5 ml | Strawberry puree |
| 7.5 ml | Lemon juice (freshly squeezed) |
| 120 ml | Thomas Henry Soda Water |
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