|2 fl oz||Dewar's 12 Year Old Scotch whisky|
|1 fl oz||Stone's Original Green Ginger Wine|
|1 fl oz||Orange juice (freshly squeezed)|
|1/4 fl oz||Giffard Sugar Cane Syrup|
|3 dash||Orange Bitters by Angostura|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
A Whisky Mac with orange topping off the ginger.