Garnish:
Orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
2 fl oz | Dewar's 12 Year Old Scotch whisky |
1 fl oz | Stone's Original Green Ginger Wine |
1 fl oz | Orange juice (freshly squeezed) |
1/4 fl oz | Sugar syrup (rich) 2 sugar to 1 water |
3 dash | Orange Bitters by Angostura |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
A Whisky Mac with orange topping off the ginger.
Nutrition:
There are approximately 208 calories in one serving of Mac Orange.
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