Garnish:
Lemon slice
How to make:
SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with soda.
1 2/3 fl oz | Hayman's London Dry Gin |
1/2 fl oz | Dry vermouth |
1/2 fl oz | Rosso/rouge (sweet) vermouth |
1/2 fl oz | Joseph Cartron Double Crème de Cassis de Bourgogne |
1 1/2 fl oz | Thomas Henry Soda Water |
Read about cocktail measures and measuring.

Review:
A long fruity drink for parched palates.
History:
Famously, the only cocktail, indeed the only drink, served since 1928 at the Damour Colette bar in Lamballe-Armor, Brittany, France. Each customer is only allowed two.
Alcohol content:
- 1.6 standard drinks
- 16.1% alc./vol. (32.2° proof)
- 22.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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