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This is a community recipe contributed by Tuber Magnatum.
Community recipes are not tested or verified by Difford’s Guide.
Published on 6th of May 2022
Serve in a Coupe glass
| 60 ml | Hayman's London Dry Gin |
| 15 ml | Rothman & Winter Crème de Violette Liqueur |
| 22.5 ml | Lemon juice (freshly squeezed) |
| 22.5 ml | Elderflower liqueur |
| 5 ml | Gomme syrup |
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