Marny Cocktail

Difford’s Guide
Discerning Drinkers (47 ratings)
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    Marny Cocktail

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Marny Cocktail image

Serve in a Coupe glass

Ingredients:
1 2⁄3 oz Hayman's London Dry Gin
5⁄6 oz Grand Marnier or other cognac orange liqueur
2 dash Orange Bitters by Angostura
1⁄3 oz Chilled water omit if using wet ice
× 1 1 serving
Read about cocktail measures and measuring

Garnish: Orange zest twist

How to make:

STIR (or shake) all ingredients with ice and fine strain into chilled glass.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 8/10
Sweet
Medium
Dry/sour
Sweet to sour 6/10
More cocktails with similar strength and taste profile

Review:

Originally shaken but perhaps better stirred. Simple but no less tasty for it.

View readers' comments

History:

Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.

MARNY COCKTAIL.
1/3 Grand Marnier.
2/3 Dry Gin.
Shake well and strain into cocktail glass.

Harry Craddock, 1930
More cocktails by Harry Craddock

Nutrition:

One serving of Marny Cocktail contains 173 calories

Alcohol content:

  • 1.6 standard drinks
  • 26.43% alc./vol. (26.43° proof)
  • 22.6 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Herbert Brant’s Avatar Herbert Brant
7th January 2023 at 20:10
After looking at the ingredients, I wasn't sure about this one -- but I was pleasantly surprised and delighted by this cocktail. Given the power of the gin carrying this mix, an interesting gin will definitely have an impact on the final drink. I used a lovely Swedish pink gin, and the cocktail was astounding.
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John Hinojos’ Avatar John Hinojos
25th January 2022 at 01:20
Great spirit forward cocktail. The gin and orange merge well together. A great old-fashioned cocktail. Not sweet.
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jason keane’s Avatar jason keane
11th August 2020 at 09:04
This was in my opinion improved by the
Addition of an oz of orange juice to take the edge off what is otherwise a very booze-forward mix.
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