This is a community recipe contributed by Eleanor Cook.
Community recipes are not tested or verified by Difford’s Guide.
Published on 25th of May 2022
Serve in a Martini glass
| 37.5 ml | Rémy Martin V.S.O.P. cognac |
| 22.5 ml | Monin Pear Syrup |
| 7.5 ml | Monin Cinnamon Syrup |
| 60 ml | Cranberry juice (sweetened) |
| 60 ml | Thomas Henry Ginger Beer |
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