Garnish:
Lemon slice wheel on rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
3/4 fl oz | Rémy Martin 1738 Cognac |
3/4 fl oz | Calvados & straight applejacks |
1/2 fl oz | Green Chartreuse liqueur |
3/4 fl oz | Lemon juice (freshly squeezed) |
1/3 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix) |
1 dash | Angostura Aromatic Bitters |
Read about cocktail measures and measuring.

Review:
Spirituous, sour, balanced and delicious with herbal notes, two brandies, and citrus freshness.
Variant:
History:
Adapted from a recipe created in 2021 by Jason E. Clapham at the St. Edward's MCR at Oxford, England. Jason was inspired by the Champs-Élysées and named this cocktail "after Marigny Square, which stands on the Champs-Élysées in Paris. Cary Grant and Audrey Hepburn famously watched a puppet show there in Charade (the 1963 film)."
Nutrition:
One serving of Marigny contains 194 calories.
Alcohol content:
- 1.5 standard drinks
- 22.93% alc./vol. (45.86° proof)
- 21.3 grams of pure alcohol
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