This is a community recipe contributed by Peter Griffith.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of May 2022
Serve in an Old-fashioned glass
| 22.5 ml | Giffard Pamplemousse liqueur |
| 22.5 ml | Lemon juice (freshly squeezed) |
| 30 ml | PatrĂ³n Silver blanco tequila |
| 30 ml | Cardamaro vermouth amaro |
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