Garnish:
Lemon zest twist
How to make:
SHAKE first 4 ingredients with ice and fine strain into chilled glass. TOP with sparkling wine.
1 fl oz | Calvados / apple brandy / straight applejack |
1/2 fl oz | Lemon juice (freshly squeezed) |
1/6 fl oz | Raspberry (framboise) sugar syrup |
2 dash | Orange Bitters by Angostura |
2 fl oz | Prosecco sparkling wine |
Read about cocktail measures and measuring.
Review:
Fruity, quaffable and balanced rather than sweet, this cocktail cries out for a celebratory occasion. Originally made with lambrusco rather than my preference for prosecco, or ideally rosé prosecco.
History:
Adapted from a recipe created in 2018 by Torrence O'Haire, Corporate Beverage Director at The Gage restaurant in Chicago, USA.
Nutrition:
One serving of West 75th contains 135 calories.
Alcohol content:
- 1.1 standard drinks
- 13.69% alc./vol. (27.38° proof)
- 15.1 grams of pure alcohol
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