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Castro's Pina Colada

Difford’s Guide
Discerning Drinkers (42)
Measurements in:
Serves:
1
Ingredients
2 fl oz Coconut rum liqueur (35-40% alc./vol.)
4 fl oz Pineapple juice
1⁄3 fl oz Lime juice (freshly squeezed)

How to make

Glassware

Serve in a Collins glass

Method

  1. Select and pre-chill a COLLINS GLASS.
  2. Prepare garnish of pineapple wedge.
  3. SHAKE all ingredients with ice.
  4. STRAIN into ice-filled glass.

Flavour Profile

No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour

Health & Nutrition

Nutrition:

One serving of Castro's Pina Colada contains 190 calories

Alcohol content:

  • 1.3 standard drinks
  • 8.71% alc./vol. (17.41° proof)
  • 17.8 grams of pure alcohol

History

Created in 2021 thanks to Antonio Castro, a Discerning Drinker who made a Cuban-style PiƱa Colada with coconut flavoured rum. His name and the cocktail link with Cuba made naming this cocktail easy.

Review

Coconut rum and pineapple juice with balancing lime tartness.

Gallery

Comments & Discussion

Josh Harpoon
Made this cocktail with Malibu coco/rum liqueur. Sure this is a very nice classic cocktail, not only on the beach of Copacabana.
score: 1
Peter M Premium Member
Simple. Nice and refreshing! Not overly sweet. Made with Koloa Kaua'i Coconut Rum.
score: 2

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