Awol

Difford's Guide

Serve in a

Shot glass

Garnish:

None

How to make:

LAYER in chilled glass by carefully pouring ingredients in the following order. Then FLAME drink and allow to burn for no more than ten seconds before extinguishing flame and consuming. Take extreme care and beware of hot glass.

1/2 fl oz Green melon liqueur
1/2 fl oz Pineapple juice (fresh pressed)
1/2 fl oz Ketel One Vodka
1/2 fl oz White overproof rum
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Review:

A strong but surprisingly palatable shot.

History:

Created in 1993 by Lane Zellman at Louis XVI Restaurant, St. Louis Hotel, New Orleans, USA.

Nutrition:

One serving of Awol contains 108 calories.

Alcohol content:

  • 1.4 standard drinks
  • 32.5% alc./vol. (65° proof)
  • 19.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.