Mesa Fresca

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Mesa Fresca image

Serve in

a Collins glass...
2 fl oz Patron Reposado Tequila
3 fl oz Freshly squeezed pink grapefruit juice
1 fl oz Freshly squeezed lime juice
½ fl oz Giffard Sugar Cane Syrup
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

Garnish:

Lime slice

Comment:

Sweet and sour tequila and grapefruit.

About:

Discovered in 2005 at Mesa Grill, New York City, USA.

Nutrition:

There are approximately 220 calories in one serving of Mesa Fresca.

Buy ingredients

Buy direct from The Whisky Exchange

£53.95
Makes this drink 11.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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