Garnish:
Lime slice
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass.
| 1 2/3 fl oz | Patrón Reposado tequila |
| 2 1/2 fl oz | Pink grapefruit juice (freshly squeezed) |
| 5/6 fl oz | Lime juice (freshly squeezed) |
| 1/2 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix) |
Read about cocktail measures and measuring.
Review:
Sweet and sour tequila and grapefruit.
History:
Adapted from a recipe discovered in 2005 at Mesa Grill in New York City, USA.
Nutrition:
One serving of Mesa Fresca contains 191 calories.
Alcohol content:
- 1.2 standard drinks
- 9.78% alc./vol. (19.56° proof)
- 16.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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