This is a community recipe contributed by Alison Cleary.
Community recipes are not tested or verified by Difford’s Guide.
Published on 18th of June 2022
Serve in an Old-fashioned glass
30 ml | Hayman's London Dry Gin |
30 ml | Cynar artichoke amaro |
30 ml | Strucchi Red Bitter (Campari-style liqueur) |
60 ml | Thomas Henry Soda Water |
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