Name: B5200
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 15 ml Coffee liqueur; 15 ml Irish cream liqueur; 15 ml Rum - Navy rum

Serve in a

Shot glass

Garnish:

None

How to make:

Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.

1/2 fl oz	Galliano Espresso Coffee liqueur
1/2 fl oz	Irish cream liqueur
1/2 fl oz	Navy rum (54.5% alc./vol.)
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Read about cocktail measures and measuring.

Buy direct from

Galliano Espresso Coffee liqueur, 50cl

£ 22.75 £ 0.69 per cocktail, makes 33 Pusser's Navy Rum (54.5% alc./vol.), 70cl

£ 42.75 £ 0.92 per cocktail, makes 46.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Review:

Layering this drink is as easy as inflating a life jacket - drink a few and you'll need one.

Variant:

B-52

History:

Discovered in 2003 at Circus Bar, London, England.

Nutrition:

One serving of B5200 contains 137 calories.

Alcohol content:

1 standard drinks
30.76% alc./vol. (61.52° proof)
13.8 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.