Mint Daiquiri

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 151 calories in one serving of Mint Daiquiri.

Bartender

Mint Daiquiri image

Serve in a

Martini glass

Garnish:

Mint leaf

How to make:

Lightly MUDDLE (just to bruise) mint in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

12 fresh Mint leaves
2 fl oz Bacardi Carta Blanca light rum
1/2 fl oz Lime juice (freshly squeezed)
1/4 fl oz Giffard Sugar Cane Syrup
1/2 fl oz Chilled water (omit if using wet ice)
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Review:

A short, concentrated Mojito.

History:

Created in 2006 by yours truly (Simon Difford).

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