Serve in aMartini glass
How to make:
Lightly MUDDLE (just to bruise) mint in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
|12 fresh||Mint leaves|
|2 fl oz||Bacardi Carta Blanca light rum|
|1/2 fl oz||Lime juice (freshly squeezed)|
|1/4 fl oz||Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix)|
|1/2 fl oz||Chilled water (omit if using wet ice)|
Read about cocktail measures and measuring.
A short, concentrated Mojito.
Created in 2006 by yours truly (Simon Difford).
One serving of Mint Daiquiri contains 151 calories.