This is a community recipe contributed by Cheri Fleming.
Community recipes are not tested or verified by Difford’s Guide.
Published on 3rd of July 2022
Serve in a Hurricane glass
| 4 fresh | Strawberries (hulled, small & ripe) |
| 6 leaf | Basil leaves |
| 15 ml | Lemon juice (freshly squeezed) |
| 45 ml | Fiol Extra Dry Prosecco |
| 60 ml | Ketel One Vodka |
| 15 ml | Elderflower liqueur |
| 22.5 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
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