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This is a community recipe contributed by TYLER GEORGE.
Community recipes are not tested or verified by Difford’s Guide.
Published on 9th of July 2022
Serve in a Nick & Nora glass
| 45 ml | El Dorado 8 Year Old Rum |
| 30 ml | Egg white |
| 15 ml | Monin Almond (Orgeat) Syrup |
| 7.5 ml | Giffard Banane du Brésil liqueur |
| 22.5 ml | Lemon juice (freshly squeezed) |
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