Serve in aCoupe glass
Float thin apple slice (dehydrated)
How to make:
STIR all ingredients with ice and strain into ice-filled glass.
|1 1/2 fl oz||Calvados & straight applejacks|
|3/4 fl oz||Light white rum (charcoal-filtered 1-4 years old)|
|3/4 fl oz||Rosso/rouge (sweet) vermouth|
Read about cocktail measures and measuring.
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A pleasant spirit-forward after-dinner cocktail, which I prefer with a generous spray from an orange zest twist but that's perhaps straying away from what this classic should be.
Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.
WHIST COCKTAIL.Harry Craddock, 1930
¼ Bacardi Rum.
¼ Italian Vermouth.
Shake well and strain into cocktail glass.
This is a delightful drink that has been known in the West Indies for countless years. It might be described as a West Indies "Sundowner".
One serving of Whist contains 188 calories.
- 1.8 standard drinks
- 28.6% alc./vol. (57.2° proof)
- 25.7 grams of pure alcohol
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