Monarch Martini

Difford's Guide
User Rating (5 ratings)

Serve in a

Martini glass

Garnish:

Lemon zest twist

How to make:

MUDDLE mint (just to bruise) in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

7 fresh Mint leaves
2 fl oz Rutte Dry Gin
1/2 fl oz Fiorente Elderflower liqueur
1/2 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix)
2 dash Peach bitters
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Review:

Wonderfully floral and minty - worthy of a right royal drinker.

History:

Created in 2003 by Douglas Ankrah at Townhouse, London, England.

Nutrition:

One serving of Monarch Martini contains 185 calories.

Alcohol content:

  • 1.7 standard drinks
  • 23.87% alc./vol. (47.74° proof)
  • 23.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£11.21 £11.21 exc VAT