Garnish:
Luxardo Maraschino cherry
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
1 1/2 fl oz | Rémy Martin 1738 Cognac |
3/4 fl oz | Peachtree peach schnapps |
1/4 fl oz | Pernod anise |
1 1/2 fl oz | Dubonnet Red |
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Review:
A diverse range of flavours come together surprisingly well.
History:
Adapted from a recipe in the 1947-72 Trader Vic's Bartender's Guide by Victor Bergeron.
Nutrition:
There are approximately 223 calories in one serving of Moonraker.
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