Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Excuse my French #1
Glassware
Serve in a Nick & Nora glass
| 40 ml | Maxime Trijol Grande Champagne VSOP Cognac |
| 15 ml | Lemon juice (freshly squeezed) |
| 210 ml | Demerara / dark Muscovado / brown sugar |
| 15 ml | Edinburgh Gin's Raspberry Liqueur |
| 30 ml | Saline solution (20g sea salt to 80g water) or merest pinch of s |
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