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This is a community recipe contributed by Richard Sós.
Community recipes are not tested or verified by Difford’s Guide.
Published on 27th of July 2022
Serve in an Old-fashioned glass
| 40 ml | Del Maguey Vida Clásico Mezcal |
| 15 ml | Verjuice |
| 15 ml | Frangelico hazelnut liqueur |
| 5 ml | De Kuyper Blue Curaçao |
| 5 ml | Monin Elderflower Syrup |
| 0.1 ml | Citric acid (10%) solution |
| 25 ml | The London Essence Company Indian Tonic Water |
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