Sour Benton (bacon bourbon and maple sour)

Caitlin’s avatar

This is a community recipe contributed by Caitlin.

Community recipes are not tested or verified by Difford’s Guide.

Published on 4th of August 2022

Serve in a Rocks glass

Ingredients:
20 ml Lemon juice (freshly squeezed)
20 ml Maple syrup
60 ml Bacon fat-washed bourbon

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