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Community recipe contributed by
Patricio González-Careaga López-Tapia
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Martini glass
| 60 ml | Ketel One Vodka |
| 15 ml | Elderflower liqueur |
| 15 ml | Txakoli de Bizkaia white wine |
| 7.5 ml | Strucchi Dry Vermouth |