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This is a community recipe contributed by Craig Smith .
Community recipes are not tested or verified by Difford’s Guide.
Published on 13th of August 2022
Serve in a Collins glass
30 ml | Ketel One Vodka |
30 ml | Aperol Aperitivo |
30 ml | Lillet Blanc |
15 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
90 ml | Thomas Henry Soda Water |
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