Garnish:
Orange wedge or slice and/or orange zest twist
How to make:
POUR all ingredients into ice-filled glass and STIR.
| 1 fl oz | Rutte Dry Gin |
| 1 fl oz | Italian red bitter liqueur |
| 1 fl oz | Martini Rosso sweet vermouth |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Bitter and dry, but very tasty. This no namby-pamby drink is traditionally assembled and mixed directly in the glass. There is something about a Negroni that does not suit fussing about with mixing glasses and strainers. To garnish with a lemon slice is a heinous crime but I am quite partial to a fat orange wedge.
Variant:
Americano
History:
The history and other recipes for the Negroni cocktail can be found on our Negroni cocktail page.
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