Garnish:
Orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
2 fl oz | Bourbon whiskey |
1/2 fl oz | Claret red wine |
1/2 fl oz | Lemon juice (freshly squeezed) |
5/12 fl oz | Sugar syrup (rich) 2 sugar to 1 water |
1/3 fl oz | Orange juice (freshly squeezed) |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Rich bourbon, red wine tannins and sour zesty citrus brought together and balanced by a touch of sugar.
Gentle
Boozy
Sweet
Dry/sour
Nutrition:
There are approximately 206 calories in one serving of New Yorker.
Join the Discussion
... comment(s) for New Yorker
You must log in to your account to make a comment.