This is a community recipe contributed by Carlos.
Community recipes are not tested or verified by Difford’s Guide.
Published on 24th of August 2022
Serve in a Coupe glass
| 45 ml | Tennessee whiskey |
| 15 ml | Honey herbal liqueur (e.g. Drambuie) |
| 20 ml | Lemon juice (freshly squeezed) |
| 10 ml | Monin Cinnamon Syrup |
| 40 ml | Pineapple juice |
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