This is a community recipe contributed by Jeffrey Plagnes.
Community recipes are not tested or verified by Difford’s Guide.
Published on 27th of August 2022
Serve in a Large wine glass
| 30 ml | Green Chartreuse (or alternative herbal liqueur) |
| 10 ml | Luxardo Apricot Albicocca Liqueur |
| 20 ml | Lemon juice (freshly squeezed) |
| 3 dash | La Fée Parisienne absinthe |
| 150 ml | Thomas Henry Tonic Water |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.
Spirits / liquors
A spirit or liquor is a strong alcoholic beverage produced by distilling an already alcoholic liquid ('wash') produced by fermentation, most commonly wine...
20 best Summer cocktails
When it comes to cocktails, summer screams "Sex on the Beach", or at least fruit-forward rather than spirit-forward, more refreshing cocktails, but not...
20 best/most rated Martinis
There are 1,000s of cocktails with "Martini" in their name on Difford's Guide, and the majority are not actually true Martinis, at least going by the Oxford...
20 best Amaretto cocktails
The bittersweet almond and vanilla flavour of amaretto mixes brilliantly with dark spirits – particularly whiskey but this versatile liqueur also mixes...