Nutty Nashville

Difford's Guide

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Serve in a

Coupe glass

Garnish:

Lemon zest twist

How to make:

STIR honey with bourbon in base of shaker to dissolve honey. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

2 spoon Honey
2 fl oz Bourbon whiskey
1 fl oz Hazelnut liqueur
1 fl oz Krupnik honey liqueur
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Review:

Bourbon and hazelnut smoothed and rounded by honey.

History:

Created in 2001 by Jason Fendick at The Rockwell, Trafalgar Hotel, London, England.

Nutrition:

There are approximately 228 calories in one serving of Nutty Nashville.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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Difford's Guide
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