This is a community recipe contributed by Kane McErvale.
Community recipes are not tested or verified by Difford’s Guide.
Published on 3rd of September 2022
Serve in a Coupe glass
| 35 ml | Hayman's London Dry Gin |
| 10 ml | Lustau Jarana Fino Sherry |
| 15 ml | Lime juice (freshly squeezed) |
| 20 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
| 1 whole | Strawberries (hulled, small & ripe) |
| 1⁄2 inch | Cucumber (fresh) |
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