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Community recipe contributed by

This recipe has not been tested or verified by Difford’s Guide.

Published on 6th of September 2022

Brown Nut Monkey Head

Glassware

Serve in a Highball (max 10oz/300ml)

Ingredients
60 ml	Coconut flavoured rum
180 ml	Coconut water
15 ml	Lime juice (freshly squeezed)
30 ml	Mint (fresh) sprigs

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