This is a community recipe contributed by John Hinojos.
Community recipes are not tested or verified by Difford’s Guide.
Published on 16th of September 2022
Serve in a Coupe glass
| 30 ml | Ketel One Vodka |
| 30 ml | Cointreau triple sec liqueur |
| 45 ml | Cherry juice |
| 15 ml | Lime juice (freshly squeezed) |
| 3.8 ml | Muscovado sugar syrup (2 sugar to 1 water) |
| 1 dash | Orange Bitters by Angostura |
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