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This is a community recipe contributed by Apollonia.
Community recipes are not tested or verified by Difford’s Guide.
Published on 9th of October 2022
Serve in a Martini glass
| 50 ml | Bourbon whiskey |
| 25 ml | Giffard Sour Apple Liqueur |
| 25 ml | Giffard Caramel Toffee liqueur |
| 10 ml | Lemon juice (freshly squeezed) |
| 0.9 ml | Spanish bitters |
| 30 ml | Egg white |
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