Paradise #2

Paradise #2 image
Serve in
a Martini glass...
2 shot Rutte Dry Gin BUY
¾ shot De Kuyper XO Apricot Brandy BUY
shot Freshly squeezed orange juice
3 dash Angostura Aromatic Bitters BUY
  • Display recipe in:
How to make:

Cut passion fruit in half and scoop flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnish:

Orange zest twist

Comment:

When well-made, this wonderfully fruity cocktail beautifully harnesses and balances its ingredients.

Origin:

A 1920s recipe revitalised by Dale DeGroff, New York, USA.

More about this cocktail

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