Paris Sour

Difford's Guide
User Rating

Ingredients

Barware

Nutrition

There are approximately 212 calories in one serving of Paris Sour.
Paris Sour image

Serve in an

Old-fashioned glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

2 fl oz Bourbon whiskey
1 1/4 fl oz Dubonnet Red
1/4 fl oz Giffard Sugar Cane Syrup
1/2 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Pasteurised egg white
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Review:

A wonderfully accommodating whiskey sour - it's easy to make and a pleasure to drink.

History:

Created in 2005 by Mark at Match Bar, London, England.

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