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This is a community recipe contributed by Kevin Goodman.
Community recipes are not tested or verified by Difford’s Guide.
Published on 18th of October 2022
Serve in an Old-fashioned glass
| 60 ml | Martinique V.S.O.P rum |
| 1 barspoon | Difford's Falernum liqueur |
| 7.5 ml | Galliano Espresso Coffee liqueur |
| 7.5 ml | Orange Curaçao liqueur |
| 2 1⁄2 inch | Orange zest/swath |
| 2 dash | Old-fashioned / old time bitters |
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