Garnish:
Pear slice
How to make:
SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with champagne.
| 1 fl oz | Poire William eau de vie |
| 1 fl oz | Belle de Brillet pear liqueur |
| 2 fl oz | Pressed pear juice |
| Top up with | Brut Champagne |
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Comment:
Pear with a hint of sparkle.
About:
Created in 2002 by Simon Difford.
