This is a community recipe contributed by Elizabeth Appel.
Community recipes are not tested or verified by Difford’s Guide.
Published on 16th of November 2022
Serve in a Coupe glass
| 60 ml | Bourbon whiskey |
| 30 ml | Strucchi Rosso Vermouth |
| 5 drop | Orange Bitters by Angostura |
| 3 drop | Cherry bitters |
| 3⁄4 barspoon | Luxardo Maraschino liqueur |
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